Sevai makes an excellent tiffin.Sevai making is a long process that I save for another day.
Though I make this by myself, this time I used Ready made Rice Sevai.
Menu Today is flavoured with Tomato Masala.
Ingredients needed:
1. Rice Sevai - Half packet.
2. Tomato 3 (Chopped into pieces)
3. Onion 1 (Chopped finely)
4. Green Chillies 2 (according to taste)
5. Salt to taste
6. Hing
7. Turmeric Powder
8. Handful of Green Peas
Ingredients for Tempering:
1. Oil 2 tsp
2. Mustard Seeds
3. Urad Dal
4. Channa dal
5. Cashew Nuts.
6. Curry Leaves
Method:
1. Cook Sevai according to Instructions and Keep it aside.
2. Heat oil in a kadai add tempering ingredients and fry chopped onions and green chillies.
3. Now goes the chopped Tomato, Salt, Hing and Turmeric, cook till it resembles Chutney.
4. Add Green peas, cooked Sevai and mix well.
Garnish with little lime/lemon juice.
~ Tomato Sevai - Ready in a Jiffy ~
Can be had without any side dish.
Tomato Sevai
Variations:- Coconut Sevai, Lemon Sevai, Curd Sevai, Sesame Sevai, etc.
This is My Submission for JFI#12 (Tomato) hosted by RP of My WorkShop
26 comments:
Another favorite of mine MT ! You keep dishing out dishes that remind me of home. I bought some ready-made sevai from India but still haven't tried it, may be now is the time :-)
Comfort food MT. With tomato it looks dry also. That's great job. Viji
Makes a great snack!! Quick and Tasty.Thanks MT.I love your dishes,you know that already!:))
Hey Nice Sevei Usli here. there..Me too make sevei from the scratch at home. Love those homemade ones.
Just observed today..Me and you have the same blog template..same pinch.
Why do your posts title show as 'untitled' in the comments page? Observed that with some other posts too.
nice dish..looks simple and easy.
Thanks MT.
-anjali
good one for breakfast/brunch/lunch/snack:) all in one. i love it with curds... yum...
I love sevai. Never got to make it properly after coming from India.
thanks for the remainder.
Hi MT,
Amazing entry for the event...Sevai looks delicious with vegetables....I liked it very much.Thanks for sharing.
Beautiful picture MT!
Great entry for JFI.
Looks delicious.
I had sevai at my friends place few time. She makes it very tasty and serves with spicy coconut chutney. Thanks for this super easy recipe. I should try making at home.
I too make this the same way MT. they are very tasty .. aren't they?
What a lovely recipe! I have some Sevai at home, this is a perfect recipe for it. thanks MT.
lovely dish.looking awesome.
Sevai looks soft and fluffy.
beautiful picture, each and evry grain is separate, wow! I've had experience where it gets mushy,
Thanks for a great recipe.
MT, I love tomato sevai. You usually make it yourself? That's a lot of work! Nice entry!
Though its not a regular we do make it as breakfast sometimes and I love it. This was also one of the breakfasts served at work in India and then I used to eat it a lot
comfort food. i have made this lemon flavored but never thot of tomato flavor.looks so good.
Hi MT,
I tried out your tomato sevai with rice noodles yesterday.It was very tasty.Thanks a lot for the recipe.
Regards,
kate
MT, the sevai looks so fluffy. At the first glance it looks liked basmati rice for me.
Hi MT, looks so tempting with the lovely colors -- I've tried the packaged sevai but not with any variation as nice as this! Thanks for sharing :)
MT,That's a delicious way to savour Rice sevai..Nice recipe to try.Thx for sharing:)
Hi Priya,Viji,Asha,Manjula,Anjali,
Supriya,Sharmi, Usha,KA, Shivpriya,
Prema,Trupti,Swapna, ISG, Richa, Hema,Sandeepa, MG,Kate, Seema, Linda, Lera
Thanks a lot.Please keep visiting.
hi,
It is a cool recipe. I think it will taste great.
Dear MT, Tomato Sevai - WOW! The image looks good. The original sevai that we make at home, as you say, is something else altogether. The process itself is very interesting - with its own special utensil. Good to hear that you still make your sevai using that process.
u can make fresh sevai u can try this cooker sevai making is very easy in this www.sevaimagik.com try this.
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