Pidi Kozhukkattai made with Varagu Arisi.
Easy to make and taste very nice.
Varagu Arisi comes with lots of health benefits.
1. Varagu Arisi - 1/2 cup
2. Moong dal - 2 tsp
3. Jaggery - 1/2 cup
4. Water- 1 cup
5. Elaichi Powder
6. Grated coconut - 2 tsp
7. Ghee - 1/2 tsp
1. Clean, remove the impurities in Varagu rice and sauté till golden brown.
Boil the filtered jaggery water by adding grated coconut and elaichi powder.
When the water starts boiling add in the pounded rice and dal mixture.