Rawa Ladoo

Ladoo Made of Sooji, Sugar and Ghee.
Easy to prepare and tastes great.

Ingredients for ladoo:
1. Rawa (Bombay rawa or white Rawa) - 1 cup
2. Sugar - 1 cup
3. Ghee - 1/4cup + 3 tsps.
4. Elaichi Powder
5. Cashew nuts - broken - handful
6. Badam pieces (Optional).

This measure makes about 20 Ladoos.

Method:-
1. Roast Rawa till good smell comes, cool it and make a fine powder in mixer.
2. Powder sugar in a mixer or use readymade sugar powder (Pura Sarkkarai).
3. Melt 3 tsps of ghee and fry cashews and keep it aside.
4. Mix Rawa, Sugar powder, Elaichi Powder, Fried Cashews.
5. Melt Remaining Ghee and Pour over this mixture and mix well.
6. When it is still hot make balls.

Note:
1. Ghee should be hot then only making of ladoo is easy.
2. Can be stped for a month.
3. Increase the proportion of Sugar, if you want this Sweeter.
4. Rawa powder and Sugar powder can be made and stored for future use to make Ladoos in a jiffy.

=X= Rawa Ladoo - Quick and Easy - Tasty Bhi. =X=