Friday, June 02, 2006

Masala Idli


Masala Idli

=> Easy to make.
=> Colorful - kids and adults will love this.
=> Made with grated Carrot and seasoned with Indian spices.

Ingredients Needed:
1. Idli batter
2. Curry leaves and coriander leaves handful chopped finely.
3. Grated Carrot, Boiled peas.
4. Grated Ginger 1 tsp
5. Finely chopped green chilli 1
6. Oil or Ghee 1 tsp
7. Mustard, Urad dal, Channa dal for seasoning.
8. Hing

Method:
1. In Idli batter, mix 3/4 of grated Carrot, Peas, Curry leaves, Coriander leaves, Chopped ginger.
2. Heat oil and season with Mustard, Urad dal, Channa dal and Hing, pour the seasoning over Idli batter and mix gently.
3. In a greased Idli plate, sprinkle remaining grated Carrot on each pit and on top of it pour Idli batter .
4. Steam till the Idli is cooked.

~ Idli with a difference is Ready. ~
~ Serve Hot with Idli podi or Coconut Chutney.
~

9 comments:

Sudha said...

good one MT..very different and healthy one..will try and give my little one..thanks for sharing..

Vineela said...

Hi MM,
Nice recipe.I do make these idlis.
As you said these are healthy and delicious too.
Thanks for sharing.
Vineela

KA said...

Neat recipe MT, will try this the next time aound when I have idli batter.

Menu Today said...

Hi Neelu,
Thank u very much.
Hi Sudhav,
Yes, it is very good for kids.
Hi, Vineela,
Thanx a lot.
Hi Arjuna,
Please let me know the outcome. Thanx

Menu Today said...

Hi Bindu,
Thanks a lot. Please try this and let me know.

Unknown said...

Delicious!!!! Thanx for sharing.

Sudha said...

Hi MT, i know ur in vaccation , sorry for disturbing..but i have tagged u for meme,10 things I miss of Mom’s cooking Meme .Hope u will play it..

Sowjanya said...

Hi MT

Thats a tasty idly indeed. Adding veg to idly batter.. good idea :-)

Menu Today said...

Hi Soujanya and pushpa,
thanks a lot.
Hi Sudha,
Thank u very much for tagging me.