Tuesday, August 25, 2009

Bhadhusha

Traditional Indian Sweet.

Ingredients Needed:

1. Maida 1/2 kg
2. Baking Powder 1/2tsp
3. Cooking Soda one pinch
4. Salt one Pinch
5. Kesari food Colour One Pinch
6. Sugar Powder 2 tablespoons
7. Ghee 150 gms
8. Sugar 500gms
7. Elaichi Powder
8. Oil for frying
7. Curds 2 table spoon
8. Water to knead

Method:

1. Sieve Maida, Baking Powder, Sugar Powder, Salt, Cooking Soda all together and keep it in a wide bowl.
2. Add Ghee, Kesari Colour (Optional), Elaichi Powder, Curds to the flour and mix well.
3. Knead with water like Poori or Roti dough and keep it aside for 30 mins.
4. Take small lemon size ball roll and flatten it and give thump impression.
5. Heat oil in a Kadai/pan, fry these badhushas in medium flame till done.(it will take longer time to fry in medium flame, this helps the Badhusha to get inside out.)
6. At the same time, Make sugar syrup. In a thick bottomed vessel add sugar and 1 1/2 cups of water and make syrup to one string consistency.
7. Soak this Badhusha until the next batch is made.
8. Remove from Sugar syrup, cool and serve .
9. Any syrup is left over, pour over Badhusha.
10. Garnish with Sliced Almonds.
Note:
1. Heat oil and reduce the flame while frying Badhusha.
2. You can use Self Raising Flour instead of Maida.
3. Adding curds gives a nicely layered Badhusha.
4. Butter can be used in place of Ghee.(Same measure)
5. While mixing with Ghee/Butter the flour should resemble like bread crumbs.

Badhusha - Badhshah of Indian Sweet.

21 comments:

RAKS KITCHEN said...

I too make similar to this,looks nice :)

Shoba said...

Badushah is one of my favourite indian sweet as its not too sweet and just right. Loved your post. Please collect your awards at my blogsite.
Rgds
Shobha

shammi said...

Badusha is probably one of the Indian sweets I can eat without getting bored - yours look yummy! I dont know if I'd be able to make it myself though...

indosungod said...

MT, how have you been. Those badusha's look delicious.

Pavithra said...

First time to your blog the .. badushah looks so inviting.. pleas give me one... just browsed thru ur recipes..interesting will be back often.Peep in my blog when u find time.

Mayuri said...

Badusha look tasty. I like the snack recipes from ur blog.
Do check my blog.

Anonymous said...

Hi Menutoday,

Very happy to see you are back :)
This is a family favorite, will try it soon.

Thanks,
Grace.

Puspha said...

MT, ur badusha looks fab. Good job. Btw, I've resumed blogging.

Krithika said...

Back to blogging with Badusha recipe. Looks perfect !

Latha said...

MT... where were you all these days? glad to see you back with traditional sweet right in time for deepavali.

ramya said...

I am a silent reader of ur blog happy to see u back.

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Sharmila said...

Hi there,

I stumbled upon your blog this morning and am glad I did; cos this is one of my favourite sweets..

Thanks for sharing it
Sharmila

Maaya said...

i male similar food. this looks great.. and yummy!

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Shanthi said...

Perfect bhadhushas.

pe said...

very yummy looking! they look a bit like donuts - wonder if they taste the same too?...