Thenga manga Pattani Sundal

This is the Sundal sold in the Marina beach in Chennai.
Oil less and Healthy Salad.

Thenga Manga pattani (Coconut, Rawmango, White peas) Sundal

Thenga Manga pattani Sundal

Ingredients Needed:

1. Pattani (White Peas) - 1 cup (Soaked overnight)
2. Coconut 2 tablespoons
3. Red Dried Chilli According to taste
4. Raw Mango Pieces 1/4 cup
5. Onion Finely chopped 1
6. Finely Chopped Green Chillies 1
7. Grated Carrot for Garnishing
8. Ginger one small Piece
9. Cinnamon Stick 1 small piece
10. Lime Juice 1 tsp
11. Oil 2 tsp
12. Mustard Seeds 1/4 tsp
13. Salt to Taste.

Grind the following into a Paste without adding water:
1. Coconut
2. Red Chillies
3. Cinnamon Stick

4. Ginger

Method
1. Cook white peas in Pressure cooker - till done.
2. In a Kadai, Heat oil splutter mustard seeds and add cooked peas.
3. Saute for a while and add the grinded paste and Cook for a minute.
4. Then add chopped Raw Mango pieces, Onion, Green Chillies, Grated carrot and mix well
5. Squeeze some lemon juice and Garnish with coriander leaves.

~ ~ Many Flavoured and Irresistible. ~ ~

Another versions here and here

This is my submission for JFI#9 (coconut) hosted by Ashwini of Food for thought