Mixed Vegetable Rice

Mixed Vegetable Rice

Rice made with mixed vegetables.
Easy to make and good for Lunch Box, Bachelor cooking as this is a very nice, wholesome and friendly dish.

This is not Spicy or with Masala items, so kids and elders can enjoy this dish.

Ingredients Needed:-

1.  Vegetables - Mixed vegetables like Carrot, Beans, Cauliflower, Peas, Potato and Capsicum cut into fine pieces.  Nearly 2 cups.

2.  Onion -  2 - finely chopped.

3.  Green Chilli  - 1 big size

4.  Tomato-  1 finely chopped.

5.  Sambar Powder  - 1 1/4 tsp

6.  Turmeric powder

7.  Hing 

8.  Coriander leaves for Garnishing.

9.  Cooked rice - 1 1/4 cup

10. Salt to taste 

11. Lime/ lemon juice 

12. Ghee - 1 tsp.

Ingredients for Tempering :-

1.  Oil 2 tablespoon 

2.  Mustard seeds 1/4 tsp

3.  Cumin seeds 1/2 tsp

4.  Curry leaves 

Method:-

1.  Heat Oil in a Kadai, temper with Mustard seeds, Cumin seeds and Curry leaves. 

2.  Add chopped Onion, Green chillies and fry till golden brown.

3.  When Onion turns golden brown, add chopped Tomatoes.

4. Sauté for few minutes and then add all the cut vegetables.

5.  Now goes Turmeric powder, Hing and Salt. Cover and cook.

6.  When the vegetables cooked add Sambar powder and one tsp of ghee.
Sauté till the the sambar powder mixes with the vegetables.

7.  Now add cooked Rice, chopped Coriander leaves.

8.  Mix well in medium flame when it is thoroughly mixed switch off the stove and add lime /lemon juice and mix well.

Serve this Mix Veg Rice with raita and papad.